Signature Cocktails

Louie's Old Fashioned

$12

american whiskey, blood orange liqueur, five spice, bitters

11 pop

Elvis Manhattan

$13

peanut butter whiskey, american whiskey, banana liqueur, bitters, artisan ice cube

55 pops

Ling's Ginger-Lime Margarita

$11

reposado tequila, patron citronage, ginger-lime syrup

Asian Pear Martini

$10

vodka, apple pucker, asian pear sake

Seasonal Mule

$10

always fresh... ask your server for today's selection

Bangkok Spritz

$11

thai chili-infused aperol, mango, prosecco

Wisdom + Peach

$10

american whiskey, peach puree, ginger-lime syrup, lemon

Make It Snappy

$11

snap pea-infused vodka, watermelon shrub, ginger, fresh lime

Kung Fu Cosmo

$11

blood orange vodka, thai chili-infused aperol, cranberry, fresh lime

Frozen Thai Mai

$11

mango, pineapple and light rums, tropical juices, dark rum float

Wine

All wines listed progressively

Bubbles

Brut, Domaine Ste. Michelle 9 / 36

Whites

Riesling, Saint M, Pfalz 7.5 / 9.5 / 28

White Blend, Telaya 'Anam,' Idaho 8 / 10 / 30
Pinot Grigio, Coppola 'Rosso & Bianco,' California 6.5 / 8.5 / 25
Pinot Gris, Firesteed Pinot Gris, Willamette Valley 7.50 / 9.5 / 28
Sauvignon Blanc, Sileni 'The Straits,' Marlborough 9 / 12 / 36
Sauvignon Blanc, Kenwood, Sonoma County 7 / 9 / 28

Viognier, Mil Piedras, Argentina 7 / 9 / 28
Chardonnay, Hess 'Shirtail Ranches,' California 7.50 / 10 / 30

Chardonnay, Telaya, French Creek, Idaho 8 / 10 / 30
Chardonnay, La Crema, Sonoma Coast 10 / 13 / 40

Pinks

White Zinfandel, Beringer, California 5 / 6 / 18
Rosé, Browne, Washington 8 / 10 / 30

Reds

Pinot Noir, La Crema, Monterey 9 / 12 / 36
Merlot, Hogue, Columbia Valley 5.50 / 7 / 21
Malbec, Mil Piedras 7 / 9 / 28
Red Blend, Telaya 'Turas,' Idaho 13 / 17 / 51
Cabernet Sauvignon, Cedar Brook, California 7 / 9 / 28
Syrah, Tenet 'The Pundit,' Columbia Valley 11 / 14 / 41

Sake

Sho Chiku Bai Traditional (hot) 5.95
Ty Ku 'Black' Junmai Ginjo 11 / 16.5 / 44
Hakutsuru Plum Wine 6.25

Drink Menu